Pumpkin pulp is a good source of vitamin A as carotene, which gives it that bright orange color. It contains trace amounts of vitamin C, E and all the B vitamins. Sugar and starch level in the pulp is less than 10% but most of that is starch. When feeding to a horse with insulin issues, include thin slices of the fibrous rind and feed mostly the stringy core with seeds. The rind can be fed to all horses although they will instinctively go for the softer portions first.

Together with MARS Equestrian™, the University of Pennsylvania’s School of Veterinary Medicine (Penn Vet) has launched an innovative educational research program dedicated to advancing critical frontiers in equine health.