EC TV- What’s Cookin’- Quarantina-rita
AQHA amateur exhibitor, Katie Grossnickle, celebrated Cinco de Mayo this week by making herself the perfect Quarantina-Rita!
Although Katie prefers the eyeball method of pouring, for those who need a bit more guidance, here is a simple recipe.
Ingredients:
- 2 oz. tequila (Katie uses Sparkle Donkey)
- 1 oz. Triple sec
- 1 oz. Margarita Mix (Katie uses Jose Cuervo)
- 1 lime wedge
- salt
- ice
Directions:
- Using a lime wedge, moisten the rim of a glass.
- Pour salt onto a flat plate and dip the rim of the glass into the mixture.
- Place ice in the glass and combine all ingredients.
- Enjoy!
*Disclaimer- Katie is of legal drinking age. Be sure that you’re over 21 if you plan to enjoy this recipe.
If you’d like to share a video of you making your favorite snack or dish, email B.Bevis@EquineChronicle.com.
EC TV- What's Cookin'? The Perfect Quarantina-rita
In today's edition of What's Cookin'? AQHA amateur, Katie Grossnickle, is showing us how to make the perfect Quarantina-rita! If you would like to show us how to make your favorite snack or dish, DM The Equine Chronicle. #TheEquineChronicle#WhatsCookin#Quarantinaritawww.EquineChronicle.comMusic by BenSound.com
Posted by The Equine Chronicle on Wednesday, May 6, 2020
